Margaritaville Restaurant
Enjoy paradise with tropical flavors at Margaritaville in Pigeon Forge, TN at the Great Smoky Mountains National Park.
Enjoy paradise with tropical flavors at Margaritaville in Pigeon Forge, TN at the Great Smoky Mountains National Park.
Change your latitude with a sampling of our Hand-Battered Chicken Tenders, Caribbean Chicken Egg Rolls, and Spinach & Artichoke Dip. Served with yellow corn tortilla chips, honey mustard, and zesty chipotle aioli dipping sauces
Full of Caribbean soul, these island spiced egg rolls are loaded with roasted chicken, fire-roasted corn, red peppers, onions, and a shredded blend of Oaxaca and Monterey Jack cheese. Served with zesty chipotle aioli dipping sauce
The ground will be shaking when this tidal wave of toppings makes it to your table. Yellow corn tortilla chips smothered with beef and black bean chili shredded fiesta cheese and a creamy queso cheese sauce. Topped off with pico de gallo, sour cream, pickled jalapeños, and fresh guacamole
A traditional creamy dip, topped with Parmesan cheese and served with tortilla chips
Shredded chicken, melted Monterey Jack cheese stuffed into a toasted flour tortilla. Served with sour cream, pico de gallo, and our fresh guacamole
Erupting with flavor, these plump lightly breaded shrimps are drizzled with our Thai chili sauce and garnished with toasted sesame seeds
Hand-breaded dill pickle chips cooked to a golden brown. Served with buttermilk ranch dipping sauce
This hearty salad starts by tossing Romaine lettuce in a rich buttermilk ranch dressing. Topped with hard-boiled eggs, chopped bacon, cherry tomatoes, bleu cheese crumbles, fresh avocado, green onion, and diced grilled chicken
Mixed Field greens, black beans, fire-roasted corn, diced tomatoes, yellow peppers, and diced avocado tossed in our house-made southwestern vinaigrette. Topped with grilled chicken, crispy tortilla strips, queso fresco, and cilantro
This classic features hearts of Romaine tossed in house made creamy lime Caesar dressing, topped with grilled chicken, croutons, and Parmesan cheese
This signature dish will have you shouting Fins Up! Hand-dipped in LandShark® batter and fried to a golden brown. Served with jalapeño tartar dipping sauce and French fries
Go back to the islands with this chicken breast and shrimp skewer combo, both are grilled and basted with a sweet Teriyaki glaze and sprinkled with sesame seeds. Served with a side of chef choice of vegetable and white rice with grilled pineapple
Grilled Mahi layered with grilled habanero cream sauce, fresh guacamole, shredded lettuce, mango pico de gallo and wrapped in a flour tortilla. Served with black beans and white rice
Two seared Baja crab cakes served with Cajun remoulade, French fries, and Chef’s choice of vegetable
Southern style cheddar cheese grits topped with sautéed Cajun shrimp and our signature Andouille sausage gravy. This is down-home comfort food at its finest
Let the party begin! Loaded with shrimp, chicken, and Andouille sausage this American Creole classic is simmered in a spicy broth and tossed with white rice
Our crispy tempura battered chicken tenders are served with French fries and your choice of Buffalo, honey mustard, or BBQ dipping sauce
Jumbo shrimp hand-breaded with toasted coconut flakes are fried and served with a sweet pineapple dipping sauce and French fries
From Boston Bay, the birthplace of Jamaican jerk, our salmon is brushed with a Caribbean glaze and served with white rice and fresh sautéed spinach
Life is good on our boat when you indulge in a sampling of our seafood favorites. A trio of LandShark® Fish & Chips, Coconut Shrimp, and Fried Shrimp is sure to please even the saltiest Sea Dog. Served with French fries, sweet pineapple, jalapeño tartar, and Thai chili dipping sauces
A 12oz center cut New York strip served with French fries and Chef’s choice of vegetable
Grilled chopped chicken and sautéed broccoli tossed with cavatappi pasta in a rich cream sauce, topped with shredded Parmesan cheese
Fork tender baby back ribs seasoned and basted with BBQ sauce served with French fries
Feed your carnivorous habit with our double stacked signature Cheeseburger in Paradise
Our signature burger topped with classic American cheese, lettuce, tomato, and pickles**. Don’t forget the Heinz 57 and a cold draft beer... if you are old enough
Loaded with mild cheddar cheese, applewood-smoked bacon, lettuce, and a tangy BBQ aioli**
Loaded with Swiss cheese, shredded lettuce, applewood-smoked bacon, roasted garlic aioli, and a crispy golden onion ring**
Loaded with Monterey Jack cheese, applewood-smoked bacon, lettuce, tomato, pickles, and buttermilk ranch dressing**
A grilled chicken breast loaded with melted Monterey Jack cheese, applewood-smoked bacon, lettuce, and tomato. Served on a brioche bun
This signature club has deli sliced oven roasted turkey breast and smoked ham. Stacked with Swiss cheese, applewood-smoked bacon, lettuce, tomato, and Hellmann’s® Real Mayonnaise on toasted country white bread
A seared Baja crab cake and topped with lettuce, tomato, and Cajun remoulade on a brioche bun
Our signature key lime pie, made from scratch daily (get yours while they last!)
Chocolate bundt cake with a molten chocolate center, served with vanilla ice cream and topped with a chocolate and caramel drizzle
Jose Cuervo® Tradicional Reposado Tequila, Cointreau® Orange Liqueur, our house margarita blend topped with a Gran Gala® Orange Liqueur float. Served on the rocks
Some people claim that there’s a woman to blame, but I know... Our traditional house margarita made with Margaritaville Gold Tequila, Margaritaville Triple Sec and our house margarita blend. Served on the rocks
Luna Zul® Reposado Tequila, Fireball® Cinnamon Whisky, amaretto and our house margarita blend
Jose Cuervo® Tradicional Silver Tequila, Margaritaville Triple Sec, peach purée, mint and our premium citrus margarita blend. Served on the rocks
Corazon® Blanco Tequila, Margaritaville Triple Sec, wild berry purée, and our house margarita blend. Served on the rocks
Not to be confused with a movie of a similar title! Made with our Margaritaville Last Mango Tequila, Cointreau® Orange Liqueur, our house margarita blend and a splash of cranberry juice. Served on the rocks
Margaritaville Silver Tequila, Margaritaville Triple Sec, watermelon purée and our house margarita blend. Served on the rocks
Margaritaville Gold and Silver Tequilas, Margaritaville Triple Sec, Orange Curaçao and lime juice served on the rocks... for margarita aficionados only
Margaritaville Gold Tequila, Orange Curaçao, fresh lime juice, passion fruit purée and Tropical Red Bull® . Served on the rocks
Tito’s® Handmade Vodka, Margaritaville Triple Sec, our house margarita blend and a splash of Sprite. Served on the rocks
Dos Hombres® Mezcal, Grand Marnier® Orange Liqueur and our house margarita blend
Teremana® Blanco Tequila, Cointreau® Orange Liqueur, lime and orange juices, agave nectar, and pasteurized egg whites**. Served on the rocks
Corazon® Blanco Tequila, Dos Hombres® Mezcal, RumHaven® Coconut Rum, pineapple purée, lime juice and our premium citrus margarita blend
Espolon® Blanco Tequila, Passoa® Passion Fruit Liqueur, fresh lime juice, hibiscus, and our house margarita blend. Served on the rocks
Margaritaville Silver Tequila, Cointreau® Orange Liqueur, blueberry pomegranate purée and our house margarita blend. Served on the rocks
Ole Smoky® Sour Razzin Berry Moonshine, Margaritaville Paradise Passion Fruit Tequila, lime, agave nectar, and our house margarita blend
1800® Silver Tequila, Gran Gala® Orange Liqueur, prickly pear, Tropical Red Bull® and our house margarita blend. Served on the rocks
Margaritaville Gold Tequila, Margaritaville Triple Sec and your choice of all-natural fruit purée: strawberry, raspberry or mango. Served frozen
Give me a Hurricane before I go insane! Margaritaville Silver Rum and Paradise Passion Fruit Tequila, Cruzan® Hurricane Proof Rum, orange and pineapple juice, our house sweet & sour and a splash of grenadine. Served on the rocks
Get reggae with a blend of Margaritaville Spiced, Coconut, and Dark Rums, crème de banana, pineapple and orange juices with a splash of grenadine. Served on the rocks
Appleton Estate® Signature Blend, Amaretto, Cruzan® Hurricane Proof Rum, orange and pineapple juices, fresh lime and a splash of grenadine. Served on the rocks
Deep Eddy® Ruby Red Vodka, Margaritaville Triple Sec, strawberry purée, pomegranate syrup, and our premium citrus sweet & sour
Parrot Bay® Coconut Rum, melon liqueur, pineapple and cranberry juices
RumHaven® Coconut Rum, Tropical Red Bull®, orange and pineapple juices. Served on the rocks
Cruzan® Mango Rum, Blue Curaçao, pineapple juice and mango. Served on the rocks
Tito’s® Handmade Vodka, LandShark® Lager and our house ginger and lime blend. Served on the rocks
Margaritaville Spiced Rum, Appleton Estate® Signature Blend Rum, our house sweet & sour, pineapple juice, pomegranate and a dash of bitters. Served on the rocks
Proper Twelve® Irish Whiskey, Passoa® Passion Fruit Liqueur, Crème de Banana, simple syrup and our premium citrus sweet & sour. Served on the rocks
1800® Silver Tequila, Pinnacle® Citrus Vodka, strawberry purée and our house lemonade. Served on the rocks
Wheatley® Vodka, Cointreau® Orange Liqueur, hibiscus, pineapple juice and soda water. Served on the rocks
Close your eyes and imagine you’re there. Margaritaville Gold Tequila and Silver Rum, Margaritaville Triple Sec, Wheatley® Vodka, gin, our house sweet & sour, cranberry and pineapple juices with a splash of grenadine. Served on the rocks
Bacardi® Lime, RumHaven® Coconut Rum, Coconut Berry Red Bull® and our premium citrus sweet & sour. Served on the rocks
Margaritaville Spiced & Coconut Rums, Cruzan® Vanilla Rum, pineapple juice, blueberry and pomegranate purées. Served on the rocks
RumHaven® Coconut Rum, grapefruit Juice, lime juice, finest call simple syrup, finest call watermelon purée and Watermelon Red Bull®. Served on the rocks
Dos Hombres® Mezcal, Luna® Zul Reposado Tequila, pineapple purée, lime juice, Q® Ginger Beer
Tito’s® Handmade Vodka, watermelon purée and our house lemonade. Served on the rocks
Buddy had 8, I suggest starting off with 1! Ole Smoky® White Lightnin’ and Blackberry Moonshine with our house margarita blend. Served on the rocks
Margaritaville Last Mango Tequila, Ole Smoky® Blackberry Moonshine, blackberry syrup, and our house sweet & sour
1800® Reposado Tequila, Ole Smoky® Mango Habanero and our house margarita blend. Served on the rocks
Ole Smoky® Blackberry and Hunch Punch Moonshines, blueberry pomegranate purée, and our house lemonade. Served on the rocks
Ole Smoky® White Lightnin’ and Hunch Punch Moonshines, Sprite and our house sweet & sour. Served on the rocks
Margaritaville Silver Rum, Cruzan® Vanilla Rum, orange juice, coconut and mango purée. Served frozen
Havana Club® Anejo Clasico Rum, Baileys® Irish Cream, Crème de Banana, coconut purée and a float of Myers’s® Original Dark Rum. Served frozen
Myers’s® Original Dark Rum blended with blackberry and banana purées and topped with Cruzan® Hurricane Proof Rum. Served frozen
Margaritaville Silver Rum blended with strawberry, banana and mango purées. Served frozen
Try a LandShark® Lager topped off with Margaritaville Island Lime Tequila
14 Oz and 20 Oz
14 Oz and 20 Oz
14 Oz and 20 Oz
14 Oz and 20 Oz
14 Oz and 20 Oz
14 Oz and 20 Oz
16 Oz
Delle Venezie, Italy
Glass | Bottle
Central Coast
Glass | Bottle
California
Glass | Bottle
California
Glass | Bottle
Italy
Glass | Bottle
For Kids 12 & Under
*2,000 calories a day is used for general nutrition advice, but calorie needs vary. Additional nutrition information available upon request.
**Consuming raw or undercooked meats, seafood or eggs may increase your risk of foodborne illness.
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