"I've got a License to Chill, and I believe I will..."
License to Chill is a place for anyone and everyone looking to let their hair down and have a little fun - where trouble turns funny and songs get sung. If you've been living for the weekend and are ready to dive right off the deep end, then you qualify for your license to chill. Located on the Sunset Terrace, it's the perfect place to chill out and grab breakfast, lunch, or dinner while soaking up stunning views of the Gulf of Mexico.
Hours of Operation
Restaurant
Breakfast: Monday - Sunday 7 am - 11 am
Brunch: Saturday-Sunday 7 am - 12 pm
All Day Menu: Monday-Sunday 11 am - 9 pm
Bar
Monday-Sunday: 9 am - 11 pm
Music
Monday-Sunday: 5 pm - 8 pm
Happy Hour
Monday-Thursday: 4 pm-6 pm
Let the Good Times Roll!
Happy Hour
Monday-Thursday, it’s Happy Hour from 2 to 6 PM featuring $10 Margaritaville cocktails, frozen concoctions and appetizers, plus $5 beer and seltzers
Brunch
Saturdays & Sundays are made for enjoying brunch! This special menu is offered from 7 AM to 12 PM.
Cornhole Tournament
Join us from 4-6 PM every Sunday for a 1 on 1 Cornhole Tournament. Great prizes for winners and specials for attendees!
License to Chill Menu
Favorites
All American
Two Eggs Any Style, Choice of Smoked Bacon, Pork Sausage or Grilled Ham. Served with Island Potatoes and Toast
18
Ultimate Omelet
Grilled Ham, Smoked Bacon, Pork Sausage, Swiss & American Cheeses, Mushrooms, Fresh Spinach, Tomatoes, Onions. Served with Island Potatoes and Toast
18
Egg White Omelet
Fresh Spinach, Mushrooms, Swiss Cheese. Served with Fruit and Yogurt Dipping Sauce
Greek Yogurt, Local Honey, Seasonal Fruit & Berries, Warm Muffin
17
BANANA STUFFED FRENCH TOAST
Brioche French Toast, Banana Compote, Whipped Cream, Strawberries
17
Buttermilk Pancakes
Four Large Buttermilk Pancakes, Whipped Butter, Warm Maple Syrup. Choice of Smoked Bacon or Pork Sausage Add Chocolate Chips $1 • Blueberries $1 • Brûlée Bananas $2
16
BREAKFAST QUESADILLA
Tomato Tortilla, Scrambled Eggs, Three Cheese Blend, Grilled Ham. Served with Warm Ranchero Salsa, Lime Crema, Fried Jalapeño
18
Breakfast Sandwich
Smoked Bacon, Grilled Ham, Egg, Avocado, Cheese, Sourdough Bread
16
Eggs Benedict
Poached Eggs, Toasted Jumbo English Muffin, Grilled Ham, Citrus Hollandaise, Chives. Served with Island Potatoes
18
Steak & Eggs
Chargrilled 8 oz USDA Choice Steak, Chimichurri, Two Eggs Any Style. Served with Island Potatoes and Toast
24
MORNING CHILAQUILES
Corn Tortilla Chips, Monterey Jack & Oaxaca Cheeses, Pico de Gallo, Spicy Ranchero Salsa. Topped with Sunny-Side Up Egg, Avocado, Lime Crema , Fried Jalapeño. Served With Toast
18
Biscuits & Gravy
Two Eggs Any Style, Two Buttermilk Biscuits, Homemade Sausage Gravy
16
*Cooked to order. Consuming raw or undercooked meats, seafood, poultry, shellfish or eggs may increase your risk of foodborne illness.
Sides
One Egg
3
Pancake
4
Toast
4
English Muffin
4
Bagel
4
Croissant
4
Grilled Ham
7
Pork Sausage
7
Turkey Sausage
7
Smoked Bacon
7
Yogurt
6
Fruit
6
EYE-OPENER CONCOCTIONS
HELLO TEXAS MARY
Tito’s Handmade Vodka, House Bloody Mary Blend, Celery Stalk, Lime Wheel, Bacon Salt Rim
14
HAVANA DAYDREAMIN’ BLOODY MARY
Havana Club Añejo Clásico Rum, House Bloody Mary Blend, Candied Bacon, Pineapple Wedge, Celery Stalk, Lime Wheel, Bacon Salt Rim
15
MANGO HABANERO BLOODY MARY
Ole Smoky Mango Habanero, House Bloody Mary Blend, Mango Chunks, Sliced Habanero Pepper, Celery Stalk, Bacon Salt Rim
15
BRUNCH PUNCH
Margaritaville Silver & Dark Rums, Cruzan Hurricane Proof Rum, Orange & Pineapple Juices, Splash of Grenadine
13
Bellini
La Marca Prosecco, Choice of Peach, Strawberry or Mango Purée
14
Mimosa
La Marca Prosecco, Orange Juice
14
Other Beverages
MILK • ALMOND MILK • SKIM MILK • COFFEE • HOT TEA • ORANGE JUICE • APPLE JUICE • CRANBERRY JUICE • COCA-COLA • DIET COKE • COKE ZERO • SPRITE • PIBB XTRA • BARQ’S ROOT BEER • HI-C FRUIT PUNCH MINUTE MAID LEMONADE • GOLD PEAK ICED TEA • BOTTLED WATER
3.5
Starters
Bay Bread
Lump Crab, Garlic, Mozzarella, Roma Tomatoes, Seasoning
15
Pork Nachos
Tortilla Chips, Black Beans, Cheddar & Jack Cheeses, Jalapeños, Pico de Gallo, BBQ Sour Cream
15
GRILLED MANGO-HABANERO WINGS
Seasoned, Baked, Grilled and Glazed
17
Sticky Ribs
Lightly Fried and Tossed with Mango Teriyaki Sauce
17
Grouper Bites
Local Grouper, House Breading, Citrus Tartar Sauce
19
Crab & Artichoke Dip
Creamy Blend of Asiago, Oaxaca & Cheddar Cheeses, Served with Tostinis
15
Soup & Salad
Soup of the Day
9
Citrus Shrimp Salad
Chopped Greens, Chilled Blackened Local Shrimp, Mangoes, Pineapples, Strawberries, Red Onions, Candied Pecans, Citrus Dressing
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